Aquaculture
In this section you will find a great range of books for the fish farming and aquaculture industry.
Whether you work on a farm, rearing salmon, trout, prawns, shrimps, shellfish etc. or in feed and nutrition, genetics or the global fish markets hopefully we will have the books for you.
Browse the product list below or select a subcategory from the left menu.
Fish Farming and Aquaculture Books
Dietary Supplements for the Health and Quality of Cultured Fish
Edited by: H Nakagawa, M Sato & D M GatlinPublished: 2007
Shrimp Culture: Economics, Market, and Trade
Author(s): Edited by PingSun Leung & Carole EnglePublished: 2007
Environment and Livelihoods in Tropical Coastal Zones: Managing Agriculture- Fishery-Aquaculture Conflicts
Edited by: C T Hoanh, T P Tuong, J W Gowing, B HardyPublished: 2006
Fish Diseases and Disorders, Volume 1, 2nd edition: Protozoan and Metazoan Infections
Edited by: P T K WooPublished: 2006
Lobsters: Biology, Management, Aquaculture and Fisheries
Author: Edited by Bruce PhillipsPublished: 2006
Seafood Research from Fish to Dish - Quality, Safety & Processing of Wild & Farmed Seafood
Author(s): Edited by J.B. Luten, C. Jacobsen, K. Bekaert, A. Sæbø, J. OehlenschlägerPublished: 2006
